In terms of simple crowd-pleasers, my mini pigs in a blanket at all times steal the present! Tender cocktail sausages get bundled up in golden, flaky croissant dough. The mix simply hits proper. Let’s dive in!
Excellent for Christmas time or as a game-day snack. Irrespective of the event, everybody will love their unbelievable style and texture.
For extra snacky concepts, take a look at my round-up of snack concepts. I’ve scoured the web to seek out these for you, so take pleasure in!
Elements
All you may want is 4 tremendous primary pantry staples for this recipe. Nothing will be easier, so spherical them up!
- Can of croissant dough: A batch with 12 croissants in it. Preserve it chilled till you are able to go.
- Cocktail sausages: You may want the pre-cooked type.
- Eggs: These give the pastry their golden coloration.
- Poppy seeds: Do not skip them – they add a beautiful gourmand contact.
See recipe card for portions.
Directions
Retailer-bought pastry makes this recipe so extremely simple. Preserve all of your elements chilled whereas working with them for finest outcomes. This simply prevents melty, sticky pastry and helps it puff up superbly.
- Step 1: Reduce the dough: Reduce alongside the perforated strains of the dough triangles to make 24 smaller triangles.
- Wrap the sausages: Take one of many smaller dough triangles and place a mini sausage on the huge finish of the triangle. Roll the dough across the sausage. Repeat with all of the sausages.
- Step 3: Egg wash: In a small bowl, beat the eggs. Egg-wash every piggie.
- Step 4: Sprinkle poppy seeds: Prime every piggie with poppy seeds.
- Step 3: Organize on a baking sheet: Lay them on a baking sheet lined with parchment paper. Depart area between every piggie.
- Step 4: Bake: Bake for about 15-18 minutes, or till the piggies in a blanket are golden brown and baked by.
Trace: Use a pastry brush to get the pastry completely coated in egg wash.
Substitutions
There are a great deal of various ingredient choices for this recipe. Use my recipe as a base and mess around with elements you have already got at house:
- Croissant dough: Use store-bought puff pastry and minimize it into strips. This may create a flaky and buttery various. To make it your self, take a look at this croissant recipe from La Delicacies De Geraldine for a basic French model. For a lighter, crispier model, layer, and roll phyllo dough with melted butter.
- Cocktail sausages: Reduce customary sizzling canine into thirds for the same dimension and taste. Use plant-based sausages to make this dish vegetarian-friendly. Change sausages with thick strips of cheese for a gooey twist.
- Egg wash: Brush the dough with milk or cream. Use almond, oat, or soy milk as a vegan egg wash substitute. Evenly brush with olive oil or melted butter for shine.
- Poppy seeds: Swap with sesame seeds or Every little thing Bagel Seasoning. Add tacky goodness by topping with finely grated Parmesan.
Variations
Right here is a few inspiration for variations of this recipe. There are such a lot of enjoyable twists you can also make.
- Italian type: Use pizza dough as a substitute of croissant dough. Wrap mini Italian sausages or spicy pepperoni slices. Sprinkle with grated Parmesan and Italian seasoning earlier than baking. Serve with marinara sauce or pesto.
- Breakfast model: Use biscuit dough and pre-cooked breakfast sausages or turkey sausage hyperlinks. Contained in the dough, embody a slice of cheddar cheese or scrambled eggs. Brush with maple syrup or honey!
- Further gourmand piggies: Use smoked sausages, bratwurst, or chorizo. Sprinkle with coarse sea salt, recent thyme, or rosemary. Provide dijon mustard or spicy aioli for dipping.
- Veggie piggies: Use croissant dough or puff pastry. Change with roasted veggie sticks like zucchini, carrots, or asparagus. Sprinkle with sesame seeds or garlic powder. Serve with ranch dressing or hummus.
Serve them at Christmas time with this cranberry pomegranate sauce as an upscale ketchup swap.
Gear
It is a actually low-tool recipe. Except for the pastry brush I discussed earlier, you may want a baking sheet or two. Remember to line it with parchment paper to forestall the pastry from sticking/breaking.
Storage
Let the piggies cool fully, then place them in an hermetic container. Retailer within the fridge for as much as 3 days. Reheat within the oven or air fryer at 350°F (175°C) for five–10 minutes to revive crispness.
As soon as cooled, freeze in a single layer on a baking sheet, then switch to a freezer-safe container or bag. Retailer for as much as 1 month.
Reheat straight from frozen at 375°F within the oven for 10–quarter-hour. It’s also possible to reheat them within the air fryer to save lots of time. Use at 350°F for 3–5 minutes for a freshly baked texture.
Prime tip
For further crispiness, pre-bake the croissant dough barely for two–3 minutes earlier than wrapping the sausages. This helps stop soggy bottoms and ensures a superbly golden, flaky blanket each time!
FAQ
Except for ketchup, serve cheese sauce, honey mustard, spicy mayo, candy chili sauce, garlic aioli, or a chipotle dip.
Sure, you’ll be able to. You may simply must cowl and refrigerate them till you are prepared to make use of them. Bake them straight from the fridge for excellent outcomes.
The sausage within the heart is the piggy and the dough is the blanket.
In search of different recipes like this? Attempt these:
Mini Pigs in a Blanket Recipe
Mini Piggies in a Blanket Recipe
Little cocktail sausages wrapped in crispy, golden pastry for the right appetizer
Servings: 12 every
Energy: 61kcal
Elements
- 1 refrigerated can of croissant dough with 12 croissants
- 24 cocktail sausages pre-cooked
- 1-2 eggs crushed (for egg wash)
- 1 teaspoon poppy seeds for sprinkling
Directions
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Preheat the Oven: Preheat your oven to the temperature indicated on the croissant dough bundle. That is normally round 350°F (175°C).
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Open the Croissant Dough: Open the refrigerated can of croissant dough and punctiliously unroll it. You may discover 12 triangular items of dough.
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Reduce the Dough: Reduce alongside the perforated strains of the dough triangles to make 24 smaller triangles. This may present sufficient dough to wrap round every mini sausage.
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Wrap the Sausages: Take one of many smaller dough triangles and place a mini sausage on the huge finish of the triangle. Roll the dough across the sausage. Repeat with all of the sausages and dough triangles.
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Egg Wash: In a small bowl, beat the eggs. Utilizing a pastry brush or your fingers, evenly brush every wrapped sausage with the crushed egg. This may assist the dough brown properly throughout baking.
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Sprinkle Poppy Seeds: Sprinkle poppy seeds over the egg-washed dough-wrapped sausages. This provides a pleasing visible attraction and a refined nutty taste.
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Organize on Baking Sheet: Place the ready mini piggies in a blanket on a baking sheet lined with parchment paper. Ensure to depart some area between every one to permit for even baking.
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Bake within the Oven: Put the baking sheet within the preheated oven and bake for about 15-18 minutes, or till the piggies in a blanket are golden brown and the dough is cooked by.
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Serve: As soon as baked, take away the mini piggies in a blanket from the oven and allow them to cool barely earlier than serving. You possibly can serve them together with your favourite dipping sauces like ketchup, mustard, or barbecue sauce.
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Get pleasure from your scrumptious selfmade mini piggies in a blanket as a pleasant appetizer or snack!
Notes
Do not forget that baking occasions could fluctuate relying in your oven and the precise model of croissant dough, so control them as they bake to make sure they do not overcook or undercook.
Diet
Energy: 61kcal | Carbohydrates: 0.4g | Protein: 3g | Fats: 5g | Saturated Fats: 2g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 2g | Trans Fats: 0.002g | Ldl cholesterol: 25mg | Sodium: 189mg | Potassium: 38mg | Fiber: 0.05g | Sugar: 0.3g | Vitamin A: 20IU | Vitamin C: 0.003mg | Calcium: 8mg | Iron: 0.3mg