Strawberry Yogurt Cake – Seasonal Cravings

Date:


This scrumptious strawberry yogurt cake comes collectively in a snap and combines candy strawberries with the fragile tangy richness of Greek yogurt. Good for a special day, or an on a regular basis household dessert, this cake is a refreshing and yummy deal with.

A round cake topped with strawberries and powdered sugar sits on a white plate. Surrounding the cake are more strawberries, small flowers, and a fork with a knife.

The yogurt on this recipe supplies depth and an incredible texture to the cake, whereas the strawberries present a good looking pop of colour and taste.

Make your cake presentation further particular by topping with recent strawberries, a dusting of powdered sugar, or some freshly whipped cream.

A bowl of strawberries surrounded by ingredients including butter, sugar, salt, vanilla extract, eggs, flour, and cream on a light countertop.

Substances

The great thing about this recipe is that it seems like a special day cake, however contains pantry staples plus recent strawberries and full fats Greek yogurt. Be sure your substances (butter, eggs and Greek yogurt) are all at room temperature earlier than you start for greatest outcomes.

Ripe recent strawberries: Greatest in season, however since these are baked in a cake, you may get nice outcomes with strawberries all 12 months spherical.

All-purpose flour: No must sift, however for accuracy, spoon into your measuring cup calmly and degree off with a flat edge.

Baking powder, baking soda and salt: All pantry staples.

White granulated sugar: Not an excessive amount of, and works with the strawberries for a refined sweetness.

Unsalted butter: This recipe makes use of much less butter and lets the Greek yogurt share the stage.

Vanilla extract: Make sure and use real vanilla extract for the perfect taste.

Recent eggs: These assist construct peak and a moist tender crumb.

Full fats Greek yogurt: Make sure and select an all-natural, full fats Greek yogurt for a creamy, tangy contact.

Directions

Preheat the oven to 350ºF. Line a 9-inch springform baking pan with parchment paper and calmly grease the underside and sides of the pan with butter or non stick baking spray. 

A round cake with a layer of sliced strawberries on top, placed in a tin on a light surface. A white cloth is partially visible beside it.A round cake with a layer of sliced strawberries on top, placed in a tin on a light surface. A white cloth is partially visible beside it.

Trace: For greatest outcomes, be certain your substances are all at room temperature.

  1. Trim the inexperienced stems from half of the strawberries then minimize them in half. The remaining strawberries shall be used to brighten the highest of the baked cake. You possibly can trim and slice them or go away them entire in the event you choose.
  2. In a medium measurement bowl, add the flour, baking powder, baking soda and salt. Whisk to mix then put aside.
  3. To a big mixing bowl, add the sugar and butter. Beat on a medium-high pace till gentle and fluffy. Add the vanilla then the eggs – separately, beating on a medium pace between every addition till totally included.
  4. Tip the flour combination into the blending bowl together with the Greek yogurt. Beat on a low pace till solely simply mixed. Don’t over combine. The batter shall be thick.
  5. Switch the cake batter into the ready pan. Easy the highest with a palette knife or the again of a spoon.
  6. Place the strawberries you sliced in step 1 on prime of the cake batter. Put the pan into the center of the preheated oven. Bake for 45 minutes or till the highest is calmly golden, the cake is shrinking barely away from the edges of the pan and a toothpick inserted into the middle comes out clear.
  7. Take away from the oven and go away to chill within the pan for ten minutes then unclip the edges of the pan and switch to a wire rack to utterly cool.
  8. When the cake is cool, organize the remaining strawberries on prime. Mud with powdered sugar then slice, serve and luxuriate in! 

Substitutions

Strawberries: For greatest outcomes, use recent strawberries, not frozen. 

All-purpose flour: Swap with a gluten-free flour mix for a gluten-free choice. 

Greek yogurt: You possibly can swap out the total fats for a low fats Greek yogurt.

A slice of cake topped with fresh strawberries on a white plate, with more cake and strawberries blurred in the background.A slice of cake topped with fresh strawberries on a white plate, with more cake and strawberries blurred in the background.

Variations

Berries: Add or substitute your different favourite berries to this recipe, like ripe blueberries or raspberries. 

Lemon zest: add a contact of lemon zest to the batter for a citrusy punch.

Tools

A springform pan makes this recipe simple to chop and serve. When your cake has cooled, merely flip the clip on the facet and gently open to launch the cake from the perimeters; use a skinny knife to assist it alongside if obligatory. Then you’ll be able to place it in your favourite serving platter and garnish fantastically. Strive recent berries, a dusting of powdered sugar, recent mint, selfmade whipped cream, or citrus zest.

A sliced strawberry-topped cake dusted with powdered sugar, garnished with whole strawberries and small white flowers, on a plate.A sliced strawberry-topped cake dusted with powdered sugar, garnished with whole strawberries and small white flowers, on a plate.

Storage

Leftover strawberry yogurt cake must be saved in an hermetic container within the fridge the place it should keep recent for as much as 5 days.

Prime tip

Add your strawberries in on the finish and place on the highest of the batter, somewhat than mixing them in in order that they don’t sink to the underside. This can give a balanced and scrumptious distribution.

In search of different recipes like this? Strive these:

A sliced strawberry-topped cake dusted with powdered sugar, garnished with whole strawberries and small white flowers, on a plate.A sliced strawberry-topped cake dusted with powdered sugar, garnished with whole strawberries and small white flowers, on a plate.

Strawberry Yogurt Cake

Print
Pin
Price

Course: Dessert

Delicacies: American

Key phrase: Strawberry Yogurt Cake

Prep Time: 25 minutes

Cook dinner Time: 45 minutes

Complete Time: 1 hour 10 minutes

Servings: 10

Substances

  • 1 lb recent strawberries divided in half
  • 2 ¼ c all goal flour spooned and leveled
  • 2 teaspoon baking powder
  • ½ teaspoon baking soda
  • ¼ teaspoon salt
  • 1 c white granulated sugar
  • ½ c unsalted butter at room temperature
  • 2 teaspoon vanilla extract
  • 3 massive eggs at room temperature
  • 1 c full fats Greek yogurt at room temperature
  • powdered sugar for dusting

Directions

  • Preheat the oven to 350ºF. Line a 9 inch springform baking pan with parchment paper and calmly grease the underside and sides of the pan with butter or nonstick baking spray.

  • Trim the inexperienced stems from half of the strawberries, then minimize them in half. Put aside the remaining strawberries to brighten the highest of the baked cake. You possibly can trim and slice them or go away them entire in the event you choose.

  • In a medium measurement bowl, add the flour, baking powder, baking soda and salt. Whisk to mix then put aside.

  • To a big mixing bowl, add the sugar and butter. Beat on a medium-high pace till gentle and fluffy. Add the vanilla then the eggs – separately, beating on a medium pace between every addition till totally included.

  • Tip the flour combination into the blending bowl together with the Greek yogurt. Beat on a low pace till solely simply mixed. Don’t over combine. The batter shall be thick.

  • Switch the cake batter into the ready pan. Easy the highest with a palette knife or the again of a spoon. Place the sliced strawberries from step 2 on prime of the cake batter.

  • Place the pan into the center of the preheated oven. Bake for 45 minutes or till the highest is calmly golden, the cake is shrinking barely away from the edges of the pan and a toothpick inserted into the middle comes out clear.

  • Take away from the oven and go away to chill within the pan for ten minutes, then unclip the edges of the pan and switch to a wire rack to utterly cool.

  • When the cake is cool, organize the remaining strawberries on prime. Mud with powdered sugar then slice, serve and luxuriate in!

LEAVE A REPLY

Please enter your comment!
Please enter your name here

Share post:

Subscribe

Popular

More like this
Related

Vanilla In a single day Oats with Raspberry (Creamy & Scrumptious)

A wholesome breakfast doesn’t must be sophisticated. Simply...

Baked Salmon Recipe – Skinnytaste

This publish might comprise affiliate hyperlinks. Learn my...

25 Sneaky Weight Loss Hacks That Actually Work (2025)

Uncover surprisingly straightforward weight reduction hacks that may...