The Really feel-Good Salad I Make On Repeat

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I printed my kale Caesar salad recipe two years in the past, and I am nonetheless making it on repeat. It is wholesome, scrumptious, and nice for meal prep!


Kale Caesar salad


A part of my job is cooking. Rather a lot!

Whereas I like all of the recipes I publish, I can’t say that each single one makes it into my common rotation. Typically I’m simply too busy testing new recipes to maintain revisiting outdated ones.

However each every so often, I discover myself coming again to a dish I’ve shared—over and over and over. These recipes aren’t fancy. They’re easy, wholesome meals that match into my actual, on a regular basis life.

Take this kale Caesar salad. Although I shared the recipe two years in the past, it’s nonetheless one thing I make almost each week.

Right here’s why I like this kale Caesar salad recipe:

  1. It may be a aspect dish or a most important. It pairs completely with pasta or pizza for dinner, however I additionally find it irresistible for lunch. The creamy dressing, avocado, and croutons make it tremendous satisfying. Roasted chickpeas pack in some plant-based protein too!
  2. You’ll be able to meal prep it. This salad is scrumptious…however it has a number of elements. I prefer to make the croutons, roasted chickpeas, and dressing on the weekend in order that I can shortly toss the salad collectively through the week.
  3. The flavors are AMAZING. Salad skeptics, even you received’t have the option to withstand this one! I make a vegan Caesar dressing with cashews, capers, and lemon juice. Creamy, tangy, and briny, it’s SO tasty with the crisp romaine, lush kale, and different toppings right here.
  4. It makes me really feel good. For me, nothing beats sitting all the way down to an enormous bowl of greens, particularly one as flavorful as this.

This recipe isn’t new, but when it’s new to you, I hope you’ll strive it. Take it from me, two years into making this salad on repeat—it actually is the easiest way to eat your veggies!

Get the recipe:


Bowl of dressed greens next to roasted chickpeas, croutons, avocado, shaved Parmesan, and Caesar dressing


Need to make this salad? Listed below are a couple of suggestions:

  1. Do among the prep prematurely. A little bit prep makes this salad an ideal weekday lunch or weeknight aspect dish. Combine up the dressing, roast the chickpeas, and toast the croutons prematurely. You can too wash and therapeutic massage the kale as much as 4 days forward!
  2. Make it vegan. Use my creamy vegan Caesar dressing and vegan Parmesan as a substitute of precise cheese. You received’t miss it one bit!

Get the recipe:

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