Protein Peanut Butter Cups – Bites of Wellness

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Protein peanut butter cups are a enjoyable twist on a traditional dessert! These excessive protein peanut butter cups have a wealthy, creamy peanut butter heart and are coated with a layer of darkish chocolate. With simply 5 easy elements, these no bake peanut butter protein cups are assured to grow to be your new favourite wholesome snack.

In the event you love peanut butter and chocolate, it’s best to attempt these Wholesome Peanut Butter Chocolate Rice Krispie Treats or Chocolate Chip Peanut Butter Cookies.

Two peanut butter protein cups stacked on top of each other, with a bite taken.
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Why you’ll love this recipe

  • Straightforward to make – this no bake peanut butter protein recipe is so easy. Soften the chocolate, mix the peanut butter, protein powder and maple syrup in a bowl and assemble. This could be an awesome recipe to have younger cooks assist make.
  • Higher for you elements – this recipe  for protein peanut butter cups has simply 5 easy elements, all of which you’ll be able to be ok with. Management how a lot sugar there’s with the chocolate chips you select. This recipe is vegan, gluten free and dairy free.
  • Completely candy – these wholesome peanut butter cups are completely candy, candy sufficient to be dessert however not too candy. These are undoubtedly the grown up model of Reese’s cups.
Ingredients to make peanut butter protein cups in a bowl on a cement countertop.

Elements

  • Dairy free chocolate chips – I personally love actually darkish chocolate for this recipe. Attempt to discover one thing 72% cacao or increased. Dealer Joe’s has an awesome darkish chocolate chip that’s cheap and ideal for this recipe.
  • Peanut butter – peanut butter is utilized in each the chocolate coating and the creamy heart of the peanut butter cups. I like to recommend utilizing a pure peanut butter (with simply peanuts or peanuts and salt within the ingredient listing). You could possibly additionally make this peanut free by utilizing sunbutter, almond butter, tahini, and so forth.
  • Protein powder – I like to recommend utilizing a vegan vanilla protein powder on this recipe. The vegan protein helps thicken the peanut butter heart, making it extra like a Reese’s. In the event you don’t have protein powder, add a number of tablespoons of oat flour or coconut flour.
  • Maple syrup – this helps to sweeten the peanut filling and in addition offers a definite increase in taste. In case you are attempting to maintain this recipe decrease in sugar, you may omit the maple syrup or use a low carb sweetener in place.  
  • Flaky salt (non-obligatory) – a pinch of flaky salt on high helps steadiness out the sweetness (making the candy style even sweeter). I really like the added crunch too. In the event you don’t have flaky salt, use salted peanut butter or add a pinch of salt to the peanut butter combination.

The right way to make protein peanut butter cups

Soften the chocolate – add the chocolate chips and a tablespoon of peanut butter to a microwave secure bowl. Microwave for 1 minute, stir and return to the microwave for 15-30 extra seconds. Stir properly till clean.

Make the peanut butter filling – mix peanut butter, protein powder and maple syrup in a bowl. Stir properly till properly mixed. Let relaxation 1-2 minutes whilst you portion out the chocolate.

Assemble the peanut butter protein cups:

  • Place 12 liners in your muffin tin.  Place 1 teaspoon of melted chocolate within the backside of the muffin liner.
  • Get about 1 tablespoon of the peanut butter combination and type right into a disk in your fingers. Roll it in a ball then press down. This helps be sure that each chunk is equal components chocolate and peanut butter. Drop the disk on high of the chocolate and repeat.
  • Spoon 1 teaspoon of melted chocolate on high of the peanut butter disks. Unfold it out to cowl (use a spoon).
  • Sprinkle with flaky salt and place within the freezer for at the least half-hour to let the chocolate harden.
  • As soon as the chocolate is about, pop the peanut butter protein cups out of the muffin liners and right into a freezer secure bag. Retailer within the freezer (or fridge).

Prime suggestions

  • In the event you retailer the protein peanut butter cups within the freezer, permit them to take a seat out on the counter for 5-10 minutes earlier than having fun with. The peanut butter heart is tough to chunk via when frozen.
  • Use silicone muffin liners. They’re reusable and the peanut butter protein cups slip proper out of them.
  • If you’ll high these  with flaky salt, add the salt earlier than you set them within the freezer or it received’t stick.

Frequent questions

What’s the greatest protein powder to make use of

For this recipe, I used a vegan vanilla protein powder (pea protein). I like how the protein powder makes the peanut butter just a little thicker, mimicking Reese’s cups.

You could possibly additionally use collagen peptides, whey protein or beef isolate however it would be best to additionally add 2-3 tablespoons of oat flour or 1-2 tablespoons coconut flour to the combination as properly to get the identical texture.

Three peanut butter cups stacked, one bite taken out of the peanut butter cup.

Can you utilize powdered peanut butter?

If you wish to improve the peanut butter taste, you would swap the vanilla protein powder out with powdered peanut butter (use about 1/3 cup) however you can’t swap the peanut butter for powdered pb. You want the fats from the peanut butter to make sure they’ve the appropriate texture and consistency.

What sort of peanut butter to make use of

For this recipe I exploit pure peanut butter (the sort you need to stir the oil into whenever you first open the jar). The one elements are peanuts (or peanuts and salt).

I’ve not tried this recipe with the no-stir peanut butter, however I think about it ought to work properly. If the peanut butter filling appears too thick, add 1-2 tablespoons of melted coconut oil.

Need to make these wholesome peanut butter cups with out protein powder

Swap out the protein powder for 2-3 tablespoons of oat flour or 1-2 tablespoons coconut flour. I don’t suggest utilizing gluten free flour or all goal flour since that must be warmth handled earlier than utilizing in no-bake recipes.

Bite taken out of peanut butter protein cup, additional protein cups in the tray.

Are you able to make these peanut free?

Sure when you want these chocolate protein cups to be peanut free, swap the peanut butter with:

  • Sunbutter
  • Almond butter
  • Cashew butter
  • Tahini

The right way to retailer peanut butter protein cups

Fridge: These wholesome peanut butter cups will be saved within the fridge. They are going to be just a little fragile however will probably be able to eat straight away. They are often saved within the fridge in an hermetic container for as much as every week.

Freezer: The freezer is the perfect place to retailer these dairy free peanut butter cups. Retailer in a freezer secure bag or container (I really like Stasher luggage) for as much as 3 months. You should definitely allow them to relaxation on the counter for 10-Quarter-hour earlier than having fun with, as the middle will get very exhausting when frozen and must defrost.

Two peanut butter protein cups on a wood cutting board.

In the event you love this excessive protein dessert, it’s best to attempt

Vegan Protein Banana Bread

Protein Almond Butter Balls

Chocolate Protein Banana Bread (vegan)

Protein Mug Cake

Excessive Protein Cookie Dough

★ Did you make this recipe? Please give it a star score under!

Protein Peanut Butter Filling

  • Add the chocolate chips and 1 tablespoon peanut butter to a microwave secure bowl. Microwave the chocolate for 1 minute, stir then add 15-30 extra seconds. Stir properly till the chocolate is melted.

  • Make the protein peanut butter filling. Mix the peanut butter, maple syrup and protein powder in a bowl. Stir properly till the protein powder is totally dissolved and integrated.

  • Add liners to the muffin tin (I like to recommend silicone liners).

  • Add 1 teaspoon of melted chocolate to the underside of every muffin tin.

  • Spoon out about 1 tablespoon of the peanut butter filling. Roll right into a ball and press right into a disk. Add every peanut butter disk to the melted chocolate within the muffin tin.

  • Prime the peanut butter disk with 1 teaspoon of melted chocolate and unfold the chocolate out over the peanut butter. Sprinkle the peanut butter cups with flaky salt.

  • Place the peanut butter protein cups within the freezer and retailer for half-hour (or extra).

  • As soon as the chocolate has set, take away the peanut butter cups from the silicone liners and retailer in a freezer secure bag or container.

Prime suggestions

  • In the event you retailer the protein peanut butter cups within the freezer, permit them to take a seat out on the counter for 5-10 minutes earlier than having fun with. The peanut butter heart is tough to chunk via when frozen.
  • Use silicone muffin liners. They’re reusable and the peanut butter protein cups slip proper out of them.
  • If you’ll high these  with flaky salt, add the salt earlier than you set them within the freezer or it received’t stick.

What’s the greatest protein powder to make use of
For this recipe, I used a vegan protein powder (pea protein). I like how the protein powder makes the peanut butter just a little thicker, mimicking Reese’s cups.
You could possibly additionally use collagen peptides, whey protein or beef isolate however it would be best to additionally add 2-3 tablespoons of oat flour or 1-2 tablespoons coconut flour to the combination as properly to get the identical texture.

Diet Data

Diet Details

Quantity per Serving

The place does vitamin data come from? Diet information are offered as a courtesy, sourced from the USDA Meals Database.

Let others know by score and leaving a remark under!

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